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62ft Sunseeker
This stylish 62 foot motor
yacht is available for exclusive charters. Breakfast, lunch and dinner
cruises, overnight, or for as long as you wish. Open plan entertaining on
three levels, air-conditioned and tastefully fitted out with teak and
leather. This vessel is absolute luxury at it’s finest…
A stylish translucent
staircase leads from the expansive flybridge to the split-level saloon
that features a generous semi-circular dining area. The lower level saloon
aft has a more casual seating environment with plasma television, video,
audio, bar and fax facilities. Sliding glass doors lead
from the saloon to the large aft cockpit, perfect for formal dining or
simply soaking up the sun. The main stateroom is
lavishly appointed with ensuite, offering complete privacy. There are twin
cabins aft, sleeping four adults in comfort, sharing a second shower.
For as many facets as there
are in a diamond, there is an innovative menu designed to suit your every
desire. Jordon's Seafood Restaurant exclusively prepares quality produce
for all charter requirements. Indulge your guests with an extensive range
of wines, champagnes and aperitifs to compliment the freshest and finest
seafood. Select from formal dining with your own on board chef, ideals
for corporate events, or bask in a more casual environment and experience
everything that this exquisite Sunseeker has to offer.
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Capacity |
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Cruising
Cocktails |
30 people |
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Seated
Buffet |
20 people |
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Formal
Dining |
8 people |
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Rates |
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3hr
charter |
$2250 |
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4hr
charter |
$3000 |
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6hr
charter |
$4500 |
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8hr
charter |
$6000 |
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Catering: |
Canapés
(average) |
$38pp |
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Menu One |
$55pp |
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Menu Two |
$65pp |
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Menu Three |
$90pp |
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Beverages:
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Bar 1:
Boags Premium, Tooheys Extra
Dry, Hahn Light, Tyrrells Pinot Noir Chardonnay Sparkling,
Clifford Bay Sauvignon Blanc, Stephens Reserve Semillon,
Brokenwood Shiraz, Soft drink, Pine Springs Sparkling and
selected juices |
$55pp (3hrs)
$69pp (4hrs)
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Bar 2:
Boags
Premium, Crown Lager, Becks, Hahn Light, Chandon Brut
NV, Ra Nui Sauvignon Blanc, Hollick
Reserve Chardonnay, Paxton Shiraz Grenache, Slate Bourbon, Johnnie Walker Red
Scotch, Gordons Gin, Smirnoff Vodka, Bundaberg UP Rum, Havana White Rum,
Dorville Brandy, Yalumba Galway Pipe, Soft drink, Pine Springs Sparkling
and selected juices |
$60.50pp (3hrs)
$76.50pp (4hrs)
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Bar 3:
Hahn premium, Becks,
Heineken, Hahn Light, Chandon Vintage Brut, Catalina
Sauvignon Blanc, Giant Steps Chardonnay, Bowen Estate
Cabernet, Soft drink, Pine Springs Sparkling and selected
juices |
$75pp (3hrs)
$95pp (4hrs)
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Staffing: |
Staff
Members |
Guests |
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($175
p/staff) |
1 x staff
required |
1-12 |
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2 x staff
required |
12-24 |
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3 x staff
required |
24-30 |
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Wharf Fee: |
applies for CBD wharves |
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Holidays: |
15% Surcharge applies |
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Download PDF Menus
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Download Terms & Conditions
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