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57ft Classic Motor Cruiser
 Celebrate
in style aboard this gorgeous traditional cruiser. Relax in the
comfortable leather lounges, enjoy fabulous Sydney Harbour views
from the alfresco entertainment deck or make use of the
entertainment system with the 42” plasma screen, DVD player, Bose
speakers, karaoke, and music-video.
As the vessel is owner operatored, it is of utmost
importance that they deliver quality food and beverages, combined with
efficient, friendly customer service. Wherever possible the crew
try to accommodate any special request so your experience on board is
enjoyable from start to finish. You can even visit one of the harbour
islands.
Anyone for a round of golf? This great teambuilding
event can be included with your cruise package whilst aboard. Guest tee
off from the upper alfresco deck driving range for a closest to the pin
play off. Prizes can be awarded for the best team, female and male
player.
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Capacity |
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Cruising
Cocktails |
40 people |
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Seated
Buffet |
25 people |
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Vessel Rates |
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Low
Season (Apr-Oct) |
$2180 |
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High
Season (Nov-Mar) |
$2380 |
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Catering: |
Coogee Cocktail Menu |
$25pp |
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Bondi Webber BBQ |
$35pp |
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Bronte Buffet |
$35pp |
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Clovelly Cocktail |
$45pp |
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Balmoral Buffet |
$49pp |
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Nelson Bay Finger Buffet |
$65pp |
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Broken Bay Buffet |
$65pp |
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* groups of 15 people or less, staff charges apply of:
Chef - $250 / Waiter - $180 |
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Beverages:
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Bar A:
Standard beers; wine; sparkling
wine; soft drinks; |
$40pp (4hrs)
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Bar B:
same as Bar A plus
premium beers
and spirits |
$46pp (4hrs)
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Bar C:
same as Bar A & B plus extras |
$56pp (4hrs)
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Consumption Bar:
Guest choice of beers, wines, spirits, etc, tallied
on day of charter and payable at completion of cruise. *
Wait staff charges of $180 apply. |
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Holidays: |
Surcharge applies |
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Shoes:
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Please
wear soft soled non-marking shoes – no stilettos or heels
or black soles that will mark the decks. |
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Download PDF Menus |
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